MARTA HURTADO PHOTOGRAPHY | How to make ice fruit pops

How to make ice fruit pops

Summer in Brussels this year has been wonderfully hot so far… And I mean HOT hot HOT! :D

For me during those sweetly melting days there is nothing better than delicious home made ice fruit pops, raw veggies and fruits as my favorite meals. Mix it with fresh lemon, ginger with few leaves of mint water, and I’m in culinary summery heaven. ♥

How to make your own Ice Fruit Pops?

All you need are ice cream forms. There are so many forms and shapes available. Go wild, and choose one that will make you smile.

Make sure to have your favorite fresh fruit and berries, and cold filtered water.

Put the fruit into the ice cream forms, fill it up with cold water and put it into the freezer for at least 4 hour.

When ready, ENJOY your delicious summery treats!

Sweetheart, what are your favorite recipes for hot summer days?

Happy Tuesday ♥

Hugs,
xxx

Marta